{"id":7026,"date":"2025-05-20T14:45:12","date_gmt":"2025-05-20T12:45:12","guid":{"rendered":"https:\/\/www.drinkatering.com\/?p=7026"},"modified":"2025-06-05T20:05:20","modified_gmt":"2025-06-05T18:05:20","slug":"evolution-de-la-reglementation-relative-a-leau-potable","status":"publish","type":"post","link":"https:\/\/drinkatering.com\/fr\/evoluzione-normativa-acqua-potabile\/","title":{"rendered":"Evolution r\u00e9glementaire et s\u00e9curit\u00e9 de l'eau potable : le nouveau d\u00e9cret l\u00e9gislatif n\u00b0 18 du 23 f\u00e9vrier 2023"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">L'eau potable, ressource vitale pour la survie de l'homme, a fait l'objet d'une attention particuli\u00e8re de la part de la Commission europ\u00e9enne. <\/span><b>une transformation r\u00e9glementaire majeure<\/b><span style=\"font-weight: 400;\"> avec l'entr\u00e9e en vigueur du d\u00e9cret l\u00e9gislatif n\u00b0 18 du 23 f\u00e9vrier 2023. Cette mesure, qui met en \u0153uvre la directive 2020\/2184\/UE, constitue une mise \u00e0 jour importante de la r\u00e9glementation italienne sur l'eau destin\u00e9e \u00e0 la consommation humaine, abrogeant le pr\u00e9c\u00e9dent d\u00e9cret l\u00e9gislatif 31\/2001 et proposant <\/span><b>une nouvelle approche de la gestion de la qualit\u00e9 et de la s\u00e9curit\u00e9 de l'eau<\/b><span style=\"font-weight: 400;\">.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">DKR, fort d'une bonne connaissance de la l\u00e9gislation en vigueur, s'engage \u00e0 tenir ses utilisateurs inform\u00e9s de l'\u00e9volution de la l\u00e9gislation. <\/span><b>\u00e9volution de la r\u00e9glementation concernant l'eau potable<\/b><span style=\"font-weight: 400;\">. Op\u00e9rer dans le domaine de la construction et de l'entretien de <\/span><a href=\"https:\/\/drinkatering.com\/fr\/product-category\/maisons-eau\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">maisons d'eau<\/span><\/a><span style=\"font-weight: 400;\"> e <\/span><a href=\"https:\/\/drinkatering.com\/fr\/product-category\/distributeurs-deau-dans-les-ecoles\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">distributeurs d'eau pour les \u00e9coles<\/span><\/a><span style=\"font-weight: 400;\">, <\/span><a href=\"https:\/\/drinkatering.com\/fr\/product-category\/distributeurs-deau-de-bureau\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">bureaux<\/span><\/a><span style=\"font-weight: 400;\">, e <\/span><a href=\"https:\/\/drinkatering.com\/fr\/product-category\/erogatori-acqua-horeca\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Secteur Horeca<\/span><\/a><span style=\"font-weight: 400;\">, <\/span><b>nous veillons \u00e0 ce que nos solutions r\u00e9pondent aux normes de qualit\u00e9 et de s\u00e9curit\u00e9 les plus r\u00e9centes<\/b><span style=\"font-weight: 400;\">. Il est essentiel pour nous d'\u00e9duquer les clients sur l'importance de l'acc\u00e8s \u00e0 l'eau potable, en veillant \u00e0 ce qu'ils soient au courant des r\u00e9glementations et de leurs implications pour la qualit\u00e9 de l'eau.<\/span><\/p>\n<h2><strong>Objet et champ d'application du dernier d\u00e9cret sur l'eau potable<\/strong><\/h2>\n<p><span style=\"font-weight: 400;\">Le <\/span><a href=\"https:\/\/www.gazzettaufficiale.it\/eli\/gu\/2023\/03\/06\/55\/sg\/pdf\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">D\u00e9cret l\u00e9gislatif n\u00b0 18 de 2023<\/span><\/a><span style=\"font-weight: 400;\"> vise \u00e0 <\/span><b>veiller \u00e0 ce que l'eau potable soit <\/b><b><i>sain et propre<\/i><\/b><span style=\"font-weight: 400;\">l'am\u00e9lioration de la qualit\u00e9 et la r\u00e9duction des risques li\u00e9s \u00e0 la consommation. L'article 2 du d\u00e9cret d\u00e9finit clairement ce que l'on entend par \"eau destin\u00e9e \u00e0 la consommation humaine\", y compris l'eau trait\u00e9e ou non trait\u00e9e destin\u00e9e \u00e0 l'usage domestique, \u00e0 la pr\u00e9paration des aliments et des boissons, et incorpor\u00e9e dans les aliments au cours de la production. Cette d\u00e9finition couvre diff\u00e9rentes sources, qu'il s'agisse de r\u00e9seaux de distribution, de r\u00e9servoirs, de bouteilles ou de conteneurs, et inclut \u00e9galement les eaux de source.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">L'article 3 pr\u00e9cise les exemptions, qui couvrent les eaux min\u00e9rales naturelles, les eaux m\u00e9dicinales et les eaux destin\u00e9es exclusivement \u00e0 des usages sp\u00e9cifiques non potables. Ces exclusions mettent l'accent sur une approche cibl\u00e9e, reconnaissant les variations normales de la qualit\u00e9 et de l'utilisation de l'eau dans diff\u00e9rentes applications.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-7028 size-full\" src=\"https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile-2.jpg\" alt=\"\u00e9volution de la r\u00e9glementation relative \u00e0 l&#039;eau potable\" width=\"650\" height=\"450\" srcset=\"https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile-2.jpg 650w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile-2-300x208.jpg 300w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile-2-600x415.jpg 600w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/p>\n<h3><strong>Obligations g\u00e9n\u00e9rales en mati\u00e8re de qualit\u00e9 de l'eau<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Le d\u00e9cret l\u00e9gislatif n\u00b0 18\/2023 stipule que l'eau destin\u00e9e \u00e0 la consommation humaine ne doit pas contenir de micro-organismes, de virus, de parasites ou d'autres substances en quantit\u00e9s <\/span><b>qui pr\u00e9sentent un risque pour la sant\u00e9<\/b><span style=\"font-weight: 400;\">. Cela implique le respect strict des param\u00e8tres microbiologiques et chimiques \u00e9num\u00e9r\u00e9s \u00e0 l'annexe I du d\u00e9cret. En outre, les mesures n\u00e9cessaires pour assurer la propret\u00e9 de l'eau ne doivent pas conduire \u00e0 une d\u00e9t\u00e9rioration de la qualit\u00e9 existante ni \u00e0 une augmentation de la pollution des sources d'eau.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Le d\u00e9cret impose aux fournisseurs d'eau potable de proc\u00e9der \u00e0 des \u00e9valuations de l'efficacit\u00e9 du r\u00e9seau et d'envisager des am\u00e9liorations pour r\u00e9duire les pertes d'eau, en mettant particuli\u00e8rement l'accent sur les fournisseurs qui traitent au moins 10 000 m\u00b3 d'eau par jour ou qui desservent au moins 50 000 personnes. Cette approche permet non seulement d'am\u00e9liorer la gestion des ressources, mais aussi <\/span><b>promeut la durabilit\u00e9 environnementale pour l'avenir<\/b><span style=\"font-weight: 400;\">.<\/span><\/p>\n<h3><strong>Plan de s\u00e9curit\u00e9 aquatique : \u00e9valuation et gestion des risques<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">L'un des \u00e9l\u00e9ments cl\u00e9s du d\u00e9cret l\u00e9gislatif n\u00b0 18\/2023 est l'introduction d'un syst\u00e8me d'information sur les droits de l'homme.<\/span><b> \"plan pour la s\u00e9curit\u00e9 de l'eau<\/b><span style=\"font-weight: 400;\">\"qui implique une approche fond\u00e9e sur les risques pour garantir la qualit\u00e9 de l'eau. Ce plan englobe l'\u00e9valuation, la gestion et la communication des risques et vise \u00e0 prot\u00e9ger les ressources en eau contre les menaces physiques, chimiques et biologiques, y compris le changement climatique.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">L'\u00e9valuation des risques couvre des aspects cruciaux tels que <\/span><b>les aires d'alimentation<\/b><span style=\"font-weight: 400;\">, i <\/span><b>points d'\u00e9chantillonnage<\/b><span style=\"font-weight: 400;\"> et l'ensemble des <\/span><b>cha\u00eene d'approvisionnement en eau potable<\/b><span style=\"font-weight: 400;\">des syst\u00e8mes de distribution internes aux syst\u00e8mes de stockage. Elle collabore avec les autorit\u00e9s sanitaires pour une ma\u00eetrise globale des dangers et des risques importants, en donnant la priorit\u00e9 aux mesures les plus rentables.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-7030 size-full\" src=\"https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile.jpg\" alt=\"S\u00e9curit\u00e9 de l&#039;eau potable\" width=\"650\" height=\"450\" srcset=\"https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile.jpg 650w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile-300x208.jpg 300w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/acqua-potabile-600x415.jpg 600w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><\/p>\n<h3><strong>Protection et r\u00e9glementation des contaminants<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Le d\u00e9cret l\u00e9gislatif 18\/2023 stipule que<\/span><b> des limites plus strictes pour certains contaminants<\/b><span style=\"font-weight: 400;\">en mettant l'accent sur les substances perfluoroalkyles (Pfas) et l'acide trifluoroac\u00e9tique (Tfa). Ces mesures s'inscrivent dans un objectif plus large de protection de la sant\u00e9 publique, compte tenu de la prise de conscience croissante de l'impact de ces substances sur l'environnement.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Le d\u00e9cret impose \u00e9galement une <\/span><b>surveillance continue des substances chimiques et microbiologiques<\/b><span style=\"font-weight: 400;\">avec une fr\u00e9quence d'analyse qui garantit une r\u00e9ponse rapide \u00e0 toute violation de la qualit\u00e9. Cela s'\u00e9tend \u00e9galement \u00e0 l'analyse de l'eau potable dans les piscines et les nappes phr\u00e9atiques, garantissant ainsi la surveillance et la protection de l'ensemble du syst\u00e8me.<\/span><\/p>\n<h3><strong>De nouveaux organismes pour la s\u00e9curit\u00e9 de l'eau<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Pour mettre en \u0153uvre les nouvelles dispositions du d\u00e9cret l\u00e9gislatif 18\/2023, deux nouveaux organismes sont cr\u00e9\u00e9s : le <\/span><b>CeNSiA<\/b><span style=\"font-weight: 400;\"> (Centre national pour la s\u00e9curit\u00e9 aquatique) et le<\/span><b>AnTeA<\/b><span style=\"font-weight: 400;\"> (Registre territorial dynamique de l'eau potable). Ces organismes sont responsables de la supervision nationale de la qualit\u00e9 et de la s\u00e9curit\u00e9 de l'eau et de la gestion des donn\u00e9es spatiales sur les ressources en eau. Ils contribuent \u00e0 une r\u00e9ponse r\u00e9active et coordonn\u00e9e aux probl\u00e8mes \u00e9mergents, assurant une gouvernance plus efficace des ressources en eau.<\/span><\/p>\n<h3><strong>Communication et responsabilit\u00e9 des citoyens<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Le d\u00e9cret introduit une <\/span><b>un nouveau niveau de transparence dans la communication avec les citoyens<\/b><span style=\"font-weight: 400;\">en exigeant des fournisseurs d'eau qu'ils publient des informations chaque ann\u00e9e, par le biais de factures ou de moyens \u00e9lectroniques, <\/span><b>d\u00e9tails sur la qualit\u00e9 de l'eau et les contr\u00f4les effectu\u00e9s<\/b><span style=\"font-weight: 400;\">. Ce syst\u00e8me de communication vise \u00e0 donner aux citoyens un plus grand contr\u00f4le sur les ressources qu'ils utilisent.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Les syndics de copropri\u00e9t\u00e9, responsables des installations de plomberie, doivent proc\u00e9der \u00e0 des \u00e9valuations des risques et respecter les param\u00e8tres analytiques, et sont responsables de la mise en \u0153uvre de mesures pr\u00e9ventives. Des amendes importantes, allant de 4 000 \u00e0 24 000 euros, sont pr\u00e9vues en cas d'infraction.<\/span><\/p>\n<h3><strong>Fr\u00e9quence et routine des contr\u00f4les<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Le d\u00e9cret l\u00e9gislatif 18\/2023 exige <\/span><b>les programmes de contr\u00f4le de la cha\u00eene d'approvisionnement en eau potable<\/b><span style=\"font-weight: 400;\"> en coop\u00e9ration avec les autorit\u00e9s sanitaires locales et les agences du syst\u00e8me national de protection de l'environnement. Les contr\u00f4les sont divis\u00e9s en contr\u00f4les externes (effectu\u00e9s par l'exploitant) et internes (effectu\u00e9s par les autorit\u00e9s sanitaires), ce qui permet de garantir qu'il n'y a pas de lacunes dans la surveillance continue de la qualit\u00e9. Ce syst\u00e8me de contr\u00f4les r\u00e9guliers est essentiel pour maintenir la s\u00e9curit\u00e9 de l'eau potable et identifier rapidement les probl\u00e8mes potentiels.<\/span><\/p>\n<h3><strong>Analyses de l'eau potable<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Les analyses microbiologiques et chimiques de l'eau potable sont <strong>f<\/strong><\/span><b>ondamental pour contr\u00f4ler la qualit\u00e9 et pr\u00e9venir les risques pour la sant\u00e9 humaine<\/b><span style=\"font-weight: 400;\">. Un exemple qui souligne l'importance de ces analyses est la surveillance d'Escherichia coli (E. coli), une bact\u00e9rie indicatrice de la contamination f\u00e9cale. La pr\u00e9sence d'E. coli est inacceptable dans l'eau potable et constitue un risque imm\u00e9diat. De m\u00eame, le d\u00e9cret exige un contr\u00f4le strict des niveaux d'arsenic, un \u00e9l\u00e9ment toxique qui doit \u00eatre maintenu en dessous de 10 \u00b5g\/l pour \u00e9viter des effets n\u00e9fastes sur la sant\u00e9. Ces analyses, effectu\u00e9es par des laboratoires certifi\u00e9s, permettent de s'assurer que l'eau est conforme aux exigences r\u00e9glementaires.<\/span><\/p>\n<h3><strong>Param\u00e8tres cl\u00e9s de la potabilit\u00e9 de l'eau<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Pour garantir la salubrit\u00e9 de l'eau potable, le d\u00e9cret exige que les <\/span><b>v\u00e9rification de 53 param\u00e8tres cl\u00e9s<\/b><span style=\"font-weight: 400;\">Ces param\u00e8tres sont notamment microbiologiques, chimiques, indicateurs et radioactifs. Ces param\u00e8tres garantissent que l'eau est exempte de contaminants dangereux et qu'elle r\u00e9pond aux conditions normales de consommation humaine. Par exemple, le pH de l'eau doit \u00eatre maintenu entre 6,5 et 9,5 unit\u00e9s afin de garantir non seulement la s\u00e9curit\u00e9 mais aussi le go\u00fbt de l'eau, d'\u00e9viter la corrosion des infrastructures de distribution et de faire en sorte que l'eau soit acceptable pour le consommateur. De m\u00eame, la dose indicative totale de radioactivit\u00e9 doit \u00eatre maintenue en dessous de 0,1 mSv\/an pour \u00e9viter tout risque sanitaire li\u00e9 aux rayonnements.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-7029 size-large\" src=\"https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-20-alle-14.42.10-min-815x1024.png\" alt=\"Publication du DKR\" width=\"640\" height=\"804\" srcset=\"https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-20-alle-14.42.10-min-815x1024.png 815w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-20-alle-14.42.10-min-239x300.png 239w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-20-alle-14.42.10-min-768x964.png 768w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-20-alle-14.42.10-min-600x753.png 600w, https:\/\/drinkatering.com\/wp-content\/uploads\/2025\/05\/Screenshot-2025-05-20-alle-14.42.10-min.png 962w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<h3><strong>L'avenir de l'eau potable en Italie<\/strong><\/h3>\n<p><span style=\"font-weight: 400;\">Dans cet article, nous avons vu comment le d\u00e9cret l\u00e9gislatif n\u00b0 18 du 23 f\u00e9vrier 2023 a marqu\u00e9 une \u00e9tape importante dans la protection de la qualit\u00e9 de l'eau potable en Italie. Gr\u00e2ce \u00e0 des r\u00e9glementations strictes et \u00e0 une surveillance continue, le d\u00e9cret promeut la s\u00e9curit\u00e9 et la durabilit\u00e9 du syst\u00e8me d'approvisionnement en eau.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Il est important de mentionner qu'un <\/span><a href=\"https:\/\/temi.camera.it\/leg19\/dossier\/OCD18-21344\/disposizioni-integrative-e-correttive-al-decreto-legislativo-23-febbraio-2023-n-18-recante-attuazione-della-direttiva-ue-2020-2184.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">proposition de d\u00e9cret corrigeant le d\u00e9cret l\u00e9gislatif 18\/2023<\/span><\/a><span style=\"font-weight: 400;\">. Cette modification, dont les nouveaux ajouts sont pr\u00e9vus pour mai 2025, introduira les \u00e9l\u00e9ments suivants <\/span><b>des restrictions plus strictes pour les substances perfluoroalkyles (Pfas)<\/b><span style=\"font-weight: 400;\"> et n<\/span><b>Nouvelles r\u00e8gles pour la production de mat\u00e9riaux en contact avec l'eau<\/b><span style=\"font-weight: 400;\">op\u00e9rationnel \u00e0 partir du 12 janvier 2026, t\u00e9moignant de l'\u00e9volution de la r\u00e9glementation visant \u00e0 garantir la sant\u00e9 publique.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Chez DKR, nous avons toujours \u00e9t\u00e9 attentifs \u00e0 l'\u00e9volution de la r\u00e9glementation et nous nous sommes engag\u00e9s \u00e0 promouvoir l'utilisation consciente d'une eau potable de haute qualit\u00e9. Gr\u00e2ce \u00e0 une connaissance approfondie de la l\u00e9gislation en vigueur, nous veillons \u00e0 ce que nos solutions en mati\u00e8re d'eau r\u00e9pondent aux normes de s\u00e9curit\u00e9 et de qualit\u00e9 les plus r\u00e9centes, comme en t\u00e9moigne notre participation, en tant que sponsor, \u00e0 la production, sous l'\u00e9gide de l'AIAQ, du manuel de l'eau par l'Institut national de l'eau et de la sant\u00e9. <\/span><a href=\"https:\/\/www.giorgiotemporelli.it\/)\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Dr Giorgio Temporelli<\/span><\/a><span style=\"font-weight: 400;\">un expert reconnu en mati\u00e8re d'hygi\u00e8ne, de l\u00e9gislation et de technologie de traitement de l'eau. Pour toute information sur notre activit\u00e9 et pour savoir comment nous pouvons vous soutenir, nous vous invitons \u00e0 <\/span><a href=\"https:\/\/drinkatering.com\/fr\/contacts\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">nous contacter<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>L&#8217;acqua potabile, risorsa vitale per la sopravvivenza umana, \u00e8 stata al centro di un&#8217;importante trasformazione normativa con l&#8217;entrata in vigore del Decreto legislativo 23 febbraio 2023, n. 18. Questo provvedimento, in attuazione della direttiva 2020\/2184\/UE, costituisce un significativo aggiornamento della disciplina italiana sulle acque destinate al consumo umano, abrogando il precedente Dlgs 31\/2001 e proponendo [&#8230;]<\/p>\n<p><a class=\"btn btn-secondary dkr-read-more-link\" href=\"https:\/\/drinkatering.com\/fr\/evoluzione-normativa-acqua-potabile\/\">Lire la suite&#8230;<\/a><\/p>\n","protected":false},"author":10,"featured_media":7027,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[69],"tags":[],"class_list":["post-7026","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ecologia-e-sostenibilita"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Evoluzione normativa e sicurezza dell&#039;acqua potabile<\/title>\n<meta name=\"description\" content=\"Scopri il Dlgs 23\/02\/2023 n. 18 sull&#039;acqua potabile: nuove norme per sicurezza e qualit\u00e0. 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